David Charles, with a tray full of Edith Roberts’ sweetcorn fritters, freshly fried. Photograph: Nathalie Morris

David Charles, with a tray full of Edith Roberts' sweetcorn fritters, freshly fried. Photograph: Nathalie Morris

David Charles, with a tray full of Edith Roberts’ sweetcorn fritters, freshly fried. Photograph: Nathalie Morris

David Charles, with a tray full of Edith Roberts’ sweetcorn fritters, freshly fried. Photograph: Nathalie Morris

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